I managed to get my hands on this fabulous cookbook, Well Fed, the other week. I have yet to try any of the recipes yet, but from what I have read, they are super simple to prepare and they look very delicious to eat!
I love pasta and rice (sushi!) and don't plan to cut them out entirely, but I can definitely limit my intake each week.
Tonight, we walked to our local market and bought a delicious piece of salmon and a bunch of vegetables for salad. One thing I really love about this cookbook is that has recipes for various sauces and seasoning. Once we use up the rest of our store bought salad dressing, I plant to start making our own from scratch! Yummm!
I can't wait to start eating healthier and feeling healthier this summer.